Welcome to FUNKeyewear in the tranquil village of Kinsau. Here you will find the “Gläserne Brillenmanufaktur”, a center of optics, administrative offices, a warehouse and most importantly, the main factory. There, FUNK creates spectacle frames with passion, philosophy and craftsmanship.
When Dieter Funk started his company in 1992, he founded an independent label for big, bold glasses. By 2002, he had moved his company to the small village of Kinsau and into a beautiful ancient farm house with lots of space, starting his own manufacturing workshop.
The complex and elaborate production of their “Dieter Funk” models requires precision machinery and careful manual work.
They soon launched a second Kinsau collection. The “Sashee Schuster” line of spectacles was created with natural materials and produced through an elaborate laminating technique. High-contrast substances are combined in order to create vivid and effective color variations. The ingredients between the acetate layers are real bits of nature: flowers, seeds, spices, feathers, etc.
Since transparency is what makes seeing possible in the first place, interested customers are also allowed to visit the manufactory by appointment. There are further Funk Optik stores in Munich, Berlin and Vienna.
JOURNAL. What you might want to know…
Doing something by hand can change a lot. Buying something handmade out of conviction can do the same. It changes – or has already changed – the way we think. Especially when it comes to our food. What do we buy? Who made it? What can we perhaps grow ourselves? How do our actions and decisions change, first ourselves, then our purchases, then the landscape?
Every sourdough – that culture of lactic acid bacteria and yeast in a mixture of flour and water – is unique, like a fingerprint, because in every region there are individual bacteria in the air that give each loaf its very own flavour. One person who knows more about the infinite variety of sourdough cultures than most – whose culture is culture, so to speak – is the Belgian Karl De Smedt, keeper and archivist of Europe’s only sourdough library.
It’s virtually impossible to miss Julius Brantner Brothandwerk if you’re a fan of baked goods and find yourself in Munich. The charming Swabian baker has recently opened his second location, the first being such a success. With his team working transparently behind large glass windows, Julius strives to make “honest and trustworthy handling of all ingredients and processes accessible,” he says. Unsurprisingly, locals and tourists flock to the shopfront to sample their aromatic bread and delectable treats.
SHOP. Our latest releases….
FINDER. Find your maker…
–
Kirsten Senz, a photographer turned ceramic artist, defies conventional boundaries in her pottery workshop. Inspired by nature and her passion for dining, she creates unique compositions that blend unconventional textures...
–
Kirsten Senz, a photographer turned ceramic artist, defies conventional boundaries in her pottery workshop. Inspired by nature and her passion for dining, she creates unique compositions that blend unconventional textures with carefully selected glazes, resonating with cooking enthusiasts across Europe.
–
J. Gast creates industrially designed and fitted kitchens that nonetheless retain a focus on customer individuality. Following a holistic approach, structures are designed according to smart planning and production technologies.
...
–
J. Gast creates industrially designed and fitted kitchens that nonetheless retain a focus on customer individuality. Following a holistic approach, structures are designed according to smart planning and production technologies.
–
Fresh Sprouts, a Danish company founded by Miriam Sommer in 2010, excels in turning seeds into culinary masterpieces. They prioritize sustainability, offer innovative sprouting kits, and educate customers on the...
–
Fresh Sprouts, a Danish company founded by Miriam Sommer in 2010, excels in turning seeds into culinary masterpieces. They prioritize sustainability, offer innovative sprouting kits, and educate customers on the nutritional value of microgreens, making them a go-to choice for
Makers Bible Crafting Cuisine inspires those who love to spend time in the kitchen, cook with hand and heart, try new things and celebrate a
Martin Schönleitner is one of 17 fishermen at Lake Chiemsee. Together with wife Verena Stephan they both run Chiemseefischerei Stephan, a family business for 400 years. Their ancestors had started their venture at Lake Constance. For three generations (at the present site) the Stepahn family lives and fishes at Lake Chiemsee, Prien am Chiemsee to be precise.
The tailor-made suit is still considered the highest-quality and most individual version of the garment. German men’s tailors work in the awareness of covering a particularly wide range of the demands their profession places on them.
Subscribe now to get notified about exclusive news.
