Foscarini’s luminaires combine artisanal craftsmanship, innovative materials, and advanced technologies. Collaborating with renowned designers, they have created numerous iconic designs over the past 35 years.
Foscarini’s luminaires combine artisanal craftsmanship, innovative materials, and advanced technologies. Collaborating with renowned designers, they have created numerous iconic designs over the past 35 years.
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers...
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers in the German ramen scene, aiming to expand their operations
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Miceli & Sensat, founded by Paolo Miceli and Sergio Sensat, produces top-tier olive oil in Sicily. Their U’Ciuri, Delicato, and Verde varieties have received numerous awards for their exceptional quality....
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Miceli & Sensat, founded by Paolo Miceli and Sergio Sensat, produces top-tier olive oil in Sicily. Their U’Ciuri, Delicato, and Verde varieties have received numerous awards for their exceptional quality. The company’s commitment to eco-friendly practices and traditional methods ensures
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Walter & Sohn, a prominent player in the Munich wine scene, has expanded its offerings to include an extensive range of cider and apple wines. With a focus on exploring...
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Walter & Sohn, a prominent player in the Munich wine scene, has expanded its offerings to include an extensive range of cider and apple wines. With a focus on exploring various apple varieties and pairing cider with different foods, they
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Since 1935, Brändli Confiserie has been delighting chocolate lovers with melt-in-the-mouth truffles, hand-scooped dark chocolate, and more. With over 90 praline and truffle creations, this Swiss house of chocolate combines...
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Since 1935, Brändli Confiserie has been delighting chocolate lovers with melt-in-the-mouth truffles, hand-scooped dark chocolate, and more. With over 90 praline and truffle creations, this Swiss house of chocolate combines tradition with modernity, producing two million pralines and one million
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David Thulstrup, a designer and architect, believes in finding beauty in all materials and combining them to emphasize comfort and livability. He takes a holistic approach, analyzing each client’s needs...
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David Thulstrup, a designer and architect, believes in finding beauty in all materials and combining them to emphasize comfort and livability. He takes a holistic approach, analyzing each client’s needs and desires, to ensure the outcome is true to their
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Ritterwerk, founded in 1905, has been producing household products in Munich for over a century. Their commitment to quality, longevity, and contemporary design has resulted in an array of sturdy,...
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Ritterwerk, founded in 1905, has been producing household products in Munich for over a century. Their commitment to quality, longevity, and contemporary design has resulted in an array of sturdy, long-lasting, and well-designed items, from food slicers to toasters.
A “maroquinerie” in English is a specialist in the processing of leather. Founded by Justine Nessi, Atelier Anju is run by her and her partner Anna. The paths of the Duo crossed in 2021 — joined forces lead to unexpected designs made by hand, right there in the lively quartier of Türkenstrasse in Munich.
At the Grasegger manufactory in Farchant near Garmisch-Partenkirchen everything revolves about the “Gwand”, traditional Alpine men’s and women’s garments that let its wearer shine. The majority of their raw material comes from their own mountain sheep.
A farm is first and foremost a home for the people who live there. But it is also a place of work in and with nature, which is absolutely necessary for the people down in the valley.
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