Breathing new life into solid wood and repurposing it into contemporary first-class furniture is what the creative and committed team at Janua does. Like the Phoenix, the wood takes a journey through fire to be born again for another purpose.
Breathing new life into solid wood and repurposing it into contemporary first-class furniture is what the creative and committed team at Janua does. Like the Phoenix, the wood takes a journey through fire to be born again for another purpose.
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The Gossau-Appenzell-Wasserauen railway line in Switzerland combines local customs and traditions with a modern twist. Design company milani revamped the Swiss Appenzeller Bahnen to attract new commuters and offer foreign...
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The Gossau-Appenzell-Wasserauen railway line in Switzerland combines local customs and traditions with a modern twist. Design company milani revamped the Swiss Appenzeller Bahnen to attract new commuters and offer foreign guests a closer experience of the region’s rich culture.
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Annika Schüler, a renowned ceramicist, collaborates with Munich’s fine dining establishments, crafting bespoke ceramic collections that blend traditional techniques with innovative design. Her creations add a touch of class to...
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Annika Schüler, a renowned ceramicist, collaborates with Munich’s fine dining establishments, crafting bespoke ceramic collections that blend traditional techniques with innovative design. Her creations add a touch of class to the dining experience, transcending minimalist tableware with their unusual shapes
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers...
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers in the German ramen scene, aiming to expand their operations
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Hopfengut No20 in Tettnang, Germany, blends hop cultivation, a brewery, museum, shop, restaurant, and event space. Owned by Lukas Locher and Charlotte Müller, they specialize in hop cultivation, focusing on...
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Hopfengut No20 in Tettnang, Germany, blends hop cultivation, a brewery, museum, shop, restaurant, and event space. Owned by Lukas Locher and Charlotte Müller, they specialize in hop cultivation, focusing on various strains and sustainable practices. Their carefully harvested hops are
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Dominique Imbert, the founder of Focus, was born in 1940 in Montpellier in the south of France and sculpted his first fireplace for his own personal use. From its humble...
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Dominique Imbert, the founder of Focus, was born in 1940 in Montpellier in the south of France and sculpted his first fireplace for his own personal use. From its humble beginnings 50 years ago, Focus now exports its fireplaces around
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Mimi Ferments, based in Berlin, is a haven for food enthusiasts seeking artisanal, organic, and carefully crafted fermented products. Their dedication to quality and patience results in delectable offerings like...
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Mimi Ferments, based in Berlin, is a haven for food enthusiasts seeking artisanal, organic, and carefully crafted fermented products. Their dedication to quality and patience results in delectable offerings like Shiro Shoyu Koji and Genmai Miso. They also offer educational

Overgaard & Dyrman is a contemporary furniture maker and design studio from Denmark. Founded in 2013 by Jasper Overgaard and Christian Dyrman, the O&D studio exists as a collaborative platform for creating original and meaningful lifestyle objects handcrafted from metal and leather.

Makers Bible visited Mayer‘sche Hofkunstanstalt in Munich – It is one of the world’s leading workshops for glass design and mosaics. We looked over the shoulders of artists, watch the video.

Denim authority Josh Heise founded the Statement Store together with Kay Knipschild in 2014. The products are all handmade, with incredible attention to detail, but remain absolutely within an affordable price range.
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