Torben Hansen and Bernhard Heinloth lead this company with a high degree of creative wood knowledge and innovative spirit. Their work will remain expressive, robust and regenerable for future generations to enjoy.
Torben Hansen and Bernhard Heinloth lead this company with a high degree of creative wood knowledge and innovative spirit. Their work will remain expressive, robust and regenerable for future generations to enjoy.
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Located in Burgenland, south of Vienna, Franz Hartl’s company, Hartl’s Feinste Öle, offers a range of exceptional oils, including tiger nut oil with sweet almond and peanut flavors, sour cherry...
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Located in Burgenland, south of Vienna, Franz Hartl’s company, Hartl’s Feinste Öle, offers a range of exceptional oils, including tiger nut oil with sweet almond and peanut flavors, sour cherry seed oil with an elegant marzipan aroma, Moroccan argan oil,
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Puckett’s Pickles, led by Sarah Puckett, celebrates British produce, using ingredients like organic cider vinegar and sugar beet. Their gluten-free, vegan pickles, chutneys, and jams offer audacious flavor combinations, adding...
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Puckett’s Pickles, led by Sarah Puckett, celebrates British produce, using ingredients like organic cider vinegar and sugar beet. Their gluten-free, vegan pickles, chutneys, and jams offer audacious flavor combinations, adding a whimsical touch to traditional condiments, all lovingly crafted with
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Traditional Portuguese crafts meet contemporary design in a collection that reinterprets traditional patterns in monochrome. Collaborating with a 200-year-old pottery, the collection showcases hand-painted designs with modern terracotta patterns.
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Traditional Portuguese crafts meet contemporary design in a collection that reinterprets traditional patterns in monochrome. Collaborating with a 200-year-old pottery, the collection showcases hand-painted designs with modern terracotta patterns.
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Chocolaterie Amelie, nestled in Garmisch-Patenkirchen, Bavaria, is a 150-square-meter chocolate paradise. The Kässer family creates bespoke chocolates, truffles, and pralines. Linus Kässer, the creative head, brings high culinary standards to...
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Chocolaterie Amelie, nestled in Garmisch-Patenkirchen, Bavaria, is a 150-square-meter chocolate paradise. The Kässer family creates bespoke chocolates, truffles, and pralines. Linus Kässer, the creative head, brings high culinary standards to production, offering a range of classic and exotic flavors. They
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Laura Blanke, the visionary behind Laura Living, offers rustic cutting boards and chopping blocks crafted from oak. Influenced by Japanese woodwork and driven by sustainability, her pieces are knife-friendly and...
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Laura Blanke, the visionary behind Laura Living, offers rustic cutting boards and chopping blocks crafted from oak. Influenced by Japanese woodwork and driven by sustainability, her pieces are knife-friendly and unique, preserving each tree’s DNA. These kitchenware items go beyond
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Preserving 17th-century techniques, Florian creates durable, handcrafted objects from carbon steel, offering both outdoor tools and kitchen essentials, blending tradition with innovative materials like steel composites and slippery elm.
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Preserving 17th-century techniques, Florian creates durable, handcrafted objects from carbon steel, offering both outdoor tools and kitchen essentials, blending tradition with innovative materials like steel composites and slippery elm.
Makers Bible visited Mayer‘sche Hofkunstanstalt in Munich – It is one of the world’s leading workshops for glass design and mosaics. We looked over the shoulders of artists, watch the video.
Starting with the Makers Bible “The Alps”, we decided to look beyond workshops and studios, with their extraordinary Makers & Crafters, and also introduce passionate hosts and accommodations.
The Makers Georg Agostini and Lorenz Sternbach represent a design language that focuses on their alpine roots and furniture that accompanies its owners through their many changing life stages.
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