Hide Hotel

Art Deco Hotel

The Norwegian visionary and artist Erik Nissen Johansen conceived the design of the Hide Hotel using his passion for engaging design and a focus on storytelling. A homey feeling can be found in each of the 47 rooms and public areas.

more info at the company’s website:

Retreat

Switzerland

Retreat

Switzerland

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Maker

Hospitality

Dealer

Oca Nera

Corsica’s Beekeeping Darlings Crafting Extraordinary Honey

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Oca Nera, a family-run micro-farm in Corsica, is passionately dedicated to beekeeping. They produce exquisite raw honey from local blooms using traditional and sustainable methods. Beyond honey, they offer beehive...

Food

France

Oca Nera

Corsica’s Beekeeping Darlings Crafting Extraordinary Honey

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Food

France

Thalyz

The Swiss Army Knife of Alfresco Refreshment

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Preserving 17th-century techniques, Florian creates durable, handcrafted objects from carbon steel, offering both outdoor tools and kitchen essentials, blending tradition with innovative materials like steel composites and slippery elm.

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Cookwear

Germany

Thalyz

The Swiss Army Knife of Alfresco Refreshment

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Cookwear

Germany

Katrin Hecker

Reviving Seed Diversity in Culinary Delights

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Katrin Hecker’s culinary journey revolves around seed diversity. She cultivates heirloom varieties on her family farm to create dishes that celebrate the intense, unique flavors and nutritional benefits offered by...

Garden

Germany

Katrin Hecker

Reviving Seed Diversity in Culinary Delights

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Garden

Germany

Pfefferhaus

Your Ultimate Destination for Fiery Flavors

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Pfefferhaus, an institution for spice enthusiasts, offers a wide range of fiery products, from sauces and salsas to chillis and mustards. Located in Hanover and Berlin, they also run a...

Food

Germany

Pfefferhaus

Your Ultimate Destination for Fiery Flavors

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Pfefferhaus, an institution for spice enthusiasts, offers a wide range of fiery products, from sauces and salsas to chillis and mustards. Located in Hanover and Berlin, they also run a shop in Friedrichshain and serve customers across Europe through their

Food

Germany

Swiss Lachs

Pioneering Sustainable Salmon Farming

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Swiss Lachs is revolutionizing salmon farming with sustainable and controlled aquaculture practices. Their artificial breeding and nurturing methods ensure healthy, environmentally friendly, and locally sourced salmon.

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Food

Switzerland

Swiss Lachs

Pioneering Sustainable Salmon Farming

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Food

Switzerland

Mella’s Fudge

Where Tradition Meets Delicious Handcrafted Fudge

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Mella’s Fudge, located in West Cork, Ireland, was inspired by a mother’s love for fudge. Using the finest West Cork butter, Mella and her team handcraft small batches of fudge...

Sweet

Ireland

Mella’s Fudge

Where Tradition Meets Delicious Handcrafted Fudge

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Mella’s Fudge, located in West Cork, Ireland, was inspired by a mother’s love for fudge. Using the finest West Cork butter, Mella and her team handcraft small batches of fudge in various flavors, creating delicious and indulgent treats sold internationally,

Sweet

Ireland

What Goes Up Must Come Down — Legendary Toboggans from the Allgäu

From the tradition of a wainwright’s workshop, the Sirch company has developed over the last 30 years to a wide range of toboggans. The curvature of the wood is achieved by steam bending.

A Confrontation with the Material — Autodidact Ernst Gamperl creates unique Wooden Sculptures

It is often coincidences that give life the decisive turn. Ernst Gamperl actually wanted to become a carpenter and then came to woodturning rather by chance. But this marked the beginning of a lifelong love affair between him and that material he felt in love with: wood.

Hats Made in Tegernsee — Headwear Maker Gottfried Schätz is run by his Daughter

Handmade traditional hats are worn today for many occasions. The hat is part of the traditional costume and is therefore an expression of identity, for example in traditional folklore groups.

Hide Hotel

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