Horl

The Ultimate Tool for Knife Enthusiasts

The HORL manual knife sharpener offers a satisfying and hands-on approach to keeping your blades sharp. With a rotating diamond grinding disc and magnetic angle support, it ensures even and reproducible sharpening results, making it a must-have for knife enthusiasts and ambitious hobby chefs.

more info at the company’s website:

Accessoires

Germany

Accessoires

Germany

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Maker

Hospitality

Dealer

Acquerello

The Art of Perfect Risotto, Rice, and Ecosystem

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Acquerello, one of Italy’s premier rice brands, offers a 500-gram tin can of Carnaroli rice, sourced from rice paddies in Vercelli, Italy. With a patented process, they reintegrate the lost...

Food

Italy

Acquerello

The Art of Perfect Risotto, Rice, and Ecosystem

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Acquerello, one of Italy’s premier rice brands, offers a 500-gram tin can of Carnaroli rice, sourced from rice paddies in Vercelli, Italy. With a patented process, they reintegrate the lost germ into the grain, creating creamy and nutritious risotto rice.

Food

Italy

Hering Berlin

Handmade Porcelain

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Stefanie Hering’s porcelain creations are made entirely by hand. Her collections are a testament to how much she brings forward from traditional techniques, while at the same time sampling new...

Tablewear

Germany

Hering Berlin

Handmade Porcelain

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Stefanie Hering’s porcelain creations are made entirely by hand. Her collections are a testament to how much she brings forward from traditional techniques, while at the same time sampling new approaches in form and décor.

Tablewear

Germany

Puckett’s Pickles

Elevating British Tradition with Bold Flavors

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Puckett’s Pickles, led by Sarah Puckett, celebrates British produce, using ingredients like organic cider vinegar and sugar beet. Their gluten-free, vegan pickles, chutneys, and jams offer audacious flavor combinations, adding...

Food

England

Puckett’s Pickles

Elevating British Tradition with Bold Flavors

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Food

England

Hartls Öle

Exploring Unconventional, High-Quality Oils from Austria

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Located in Burgenland, south of Vienna, Franz Hartl’s company, Hartl’s Feinste Öle, offers a range of exceptional oils, including tiger nut oil with sweet almond and peanut flavors, sour cherry...

Food

Austria

Hartls Öle

Exploring Unconventional, High-Quality Oils from Austria

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Food

Austria

Hide Hotel

Art Deco Hotel

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The Norwegian visionary and artist Erik Nissen Johansen conceived the design of the Hide Hotel using his passion for engaging design and a focus on storytelling. A homey feeling can...

Retreat

Switzerland

Hide Hotel

Art Deco Hotel

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The Norwegian visionary and artist Erik Nissen Johansen conceived the design of the Hide Hotel using his passion for engaging design and a focus on storytelling. A homey feeling can be found in each of the 47 rooms and public

Retreat

Switzerland

The Norrmans

Bed & Breakfast

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The Norrmans Bed & Breakfast has been decorated in a quiet luxury. Immerse yourself in relaxation as you sip on refreshing drinks while basking in the warmth of the hot...

Retreat

Denmark

The Norrmans

Bed & Breakfast

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The Norrmans Bed & Breakfast has been decorated in a quiet luxury. Immerse yourself in relaxation as you sip on refreshing drinks while basking in the warmth of the hot tub, all against the breathtaking backdrop of the setting sun.

Retreat

Denmark

Handmade to the last Stitch — von Bronewski’s Aesthetic Leather Pieces are in High Demand

There is no sewing machine in Alexander von Bronewski’s leather manufactory. He sews the seams of his products, almost exclusively made of cognac-colored, vegetable-tanned cowhide, by hand using French waxed thread.

Im Kult — A unique Location in a former Soap Boiling Plant

Whether for an aperitivo, for a cozy dinner date or an extended breakfast, IM KULT is the right place. The localities in the basement should be seen, it is rumored to be the most unique in all of South Tyrol.

Julius Brantner Brothandwerk — Time is of Essence for the Quality of His Bread

Julius Brantner cares for quality time. Not for himself, but for his bread. Because that is exactly what the son of a baker’s family from the Black Forest gives his bread in generous portions. The 100 percent natural organic ingredients, spread over just three types of bread and two buns, are given the time they need to be baked into an absolutely digestible sourdough bread.

Horl

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