Saanen-Gstaad is nestled in the Swiss Alps and offers world class retreats, outstanding skiing, and a place to revitalize the mind and spirit. Huus Gstaad is open year-round, making the Alps accessible in every season.
Saanen-Gstaad is nestled in the Swiss Alps and offers world class retreats, outstanding skiing, and a place to revitalize the mind and spirit. Huus Gstaad is open year-round, making the Alps accessible in every season.
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Timeless aesthetics, quality and individuality are essential to the Munich based furniture and lighting company ClassiCon. Its name stands for classic contemporary design, as it builds on famous classics, while...
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Timeless aesthetics, quality and individuality are essential to the Munich based furniture and lighting company ClassiCon. Its name stands for classic contemporary design, as it builds on famous classics, while at the same time presenting contemporary design.
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Oca Nera, a family-run micro-farm in Corsica, is passionately dedicated to beekeeping. They produce exquisite raw honey from local blooms using traditional and sustainable methods. Beyond honey, they offer beehive...
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Oca Nera, a family-run micro-farm in Corsica, is passionately dedicated to beekeeping. They produce exquisite raw honey from local blooms using traditional and sustainable methods. Beyond honey, they offer beehive sponsorships, involving others in their mission to respect nature and
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers...
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Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers in the German ramen scene, aiming to expand their operations
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Mella’s Fudge, located in West Cork, Ireland, was inspired by a mother’s love for fudge. Using the finest West Cork butter, Mella and her team handcraft small batches of fudge...
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Mella’s Fudge, located in West Cork, Ireland, was inspired by a mother’s love for fudge. Using the finest West Cork butter, Mella and her team handcraft small batches of fudge in various flavors, creating delicious and indulgent treats sold internationally,
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Traditional Portuguese crafts meet contemporary design in a collection that reinterprets traditional patterns in monochrome. Collaborating with a 200-year-old pottery, the collection showcases hand-painted designs with modern terracotta patterns.
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Traditional Portuguese crafts meet contemporary design in a collection that reinterprets traditional patterns in monochrome. Collaborating with a 200-year-old pottery, the collection showcases hand-painted designs with modern terracotta patterns.
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Pulpo is a design editor bringing together artisan handcrafters whose products represent a contemporary flair in material and form. Experimentation and emotion abound in the design of the pulpo label.
...The forest is the basis of life. Measured in kilowatts, but also metaphysically, the forest invigorates the soul.
A “maroquinerie” in English is a specialist in the processing of leather. Founded by Justine Nessi, Atelier Anju is run by her and her partner Anna. The paths of the Duo crossed in 2021 — joined forces lead to unexpected designs made by hand, right there in the lively quartier of Türkenstrasse in Munich.
A family business as it is written in the book. In ours. What we find so great about it: Natural raw materials result in natural products, because nothing is added that nature has not provided anyway.
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