Stefanie Hering’s porcelain creations are made entirely by hand. Her collections are a testament to how much she brings forward from traditional techniques, while at the same time sampling new approaches in form and décor.
Stefanie Hering’s porcelain creations are made entirely by hand. Her collections are a testament to how much she brings forward from traditional techniques, while at the same time sampling new approaches in form and décor.
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Greenomic’s Good Hair Day pasta and sauces range features creatively designed packaging, but what’s even better is that the pasta tastes as good as it looks. Their Italian delicacies, olive...
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Greenomic’s Good Hair Day pasta and sauces range features creatively designed packaging, but what’s even better is that the pasta tastes as good as it looks. Their Italian delicacies, olive oils, spices, and French wines are all chosen for quality
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Hopfengut No20 in Tettnang, Germany, blends hop cultivation, a brewery, museum, shop, restaurant, and event space. Owned by Lukas Locher and Charlotte Müller, they specialize in hop cultivation, focusing on...
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Hopfengut No20 in Tettnang, Germany, blends hop cultivation, a brewery, museum, shop, restaurant, and event space. Owned by Lukas Locher and Charlotte Müller, they specialize in hop cultivation, focusing on various strains and sustainable practices. Their carefully harvested hops are
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A kitchen that grows more beautiful with use – that was Uwe van Afferden’s prerequisite when he developed a kitchen to suit his own needs about twenty years ago. Built...
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A kitchen that grows more beautiful with use – that was Uwe van Afferden’s prerequisite when he developed a kitchen to suit his own needs about twenty years ago. Built from natural materials, Düsseldorfer Küche ages with dignity, gathering patina
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BZZWAX, founded by Felipe Gardelli and Luma Fachini, is a shining star in London’s candle industry. Their commitment to sustainability and natural ingredients, particularly beeswax, sourced directly from beekeepers, supports...
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BZZWAX, founded by Felipe Gardelli and Luma Fachini, is a shining star in London’s candle industry. Their commitment to sustainability and natural ingredients, particularly beeswax, sourced directly from beekeepers, supports local apiaries and urban pollination. BZZWAX’s eco-friendly approach extends to
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Koor Design epitomizes harmonious spatial experiences where function, aesthetics, and nature converge. Inspired by alpine glaciers, their algorithm generates unique structures, showcasing the perfect balance between human design and natural...
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Koor Design epitomizes harmonious spatial experiences where function, aesthetics, and nature converge. Inspired by alpine glaciers, their algorithm generates unique structures, showcasing the perfect balance between human design and natural beauty.
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Baku Sakashita is a medical doctor turned designer. His SUKI lighting collection features semitranslucent Japanese paper and thin stainless-steel wire as a contemporary reinterpretation of Isamu Noguchi’s light sculpture AKARI.
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Baku Sakashita is a medical doctor turned designer. His SUKI lighting collection features semitranslucent Japanese paper and thin stainless-steel wire as a contemporary reinterpretation of Isamu Noguchi’s light sculpture AKARI.

Attention to detail and commitment to building the best bespoke racing bicycles in the world is central to the Passoni culture. They use only the highest quality titanium or alloys, in vacuum welding. To cut the tubes and weld the frame takes a full day, and two full days to sand and polish a frame. Even with this kind of labor-intensive process, these Makers manage to produce 400 bicycles a year and a customer wait time of only 18 months.

Alois Lageder masterfully demonstrates what makes a traditional farm and how to make the transition to the future. From conventional viticulture to true biodynamics.

Doing something by hand can change a lot. Buying something handmade out of conviction can do the same. It changes – or has already changed – the way we think. Especially when it comes to our food. What do we buy? Who made it? What can we perhaps grow ourselves? How do our actions and decisions change, first ourselves, then our purchases, then the landscape?
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