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Foscarini’s luminaires combine artisanal craftsmanship, innovative materials, and advanced technologies. Collaborating with renowned designers, they have created numerous iconic designs over the past 35 years.
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The Illusionist Distillery, founded by Tim Steglich and Max Muggenthaler, is known for its unique creations. Their Illusionist Dry Gin changes color to pink when mixed with tonic, and their Sentinel Scented Rum undergoes Acoustic Ageing for a rapid infusion of flavors. A flacon of scents allows customers to create personalized aroma cocktails, and the distillery offers cocktail recipes, elevating mixology into the realm of wizardry.
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Foscarini’s luminaires combine artisanal craftsmanship, innovative materials, and advanced technologies. Collaborating with renowned designers, they have created numerous iconic designs over the past 35 years.
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Westerberger Fullblood Wagyu, located near Munich, stands out in the meat industry with its pre-industrial, sustainable practices. Cattle enjoy a good life, and the stress-free slaughter and processing are done...
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Westerberger Fullblood Wagyu, located near Munich, stands out in the meat industry with its pre-industrial, sustainable practices. Cattle enjoy a good life, and the stress-free slaughter and processing are done on the farm. The genuine Wagyu beef is marbled and
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Brût Homeware, based in Amsterdam, offers a range of sophisticated homeware products crafted for the living area, kitchen, and home office. Designed by Linsey and produced by Rick, these objects,...
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Brût Homeware, based in Amsterdam, offers a range of sophisticated homeware products crafted for the living area, kitchen, and home office. Designed by Linsey and produced by Rick, these objects, including glassware and kitchen utensils, are made in India and
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Alpe Pragas, nestled in the Italian Alps, blends tradition with sustainability to produce preserves, chutneys, and smoothies. Founder Stefan Gruber’s commitment to nature led to a diverse range of around...
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Alpe Pragas, nestled in the Italian Alps, blends tradition with sustainability to produce preserves, chutneys, and smoothies. Founder Stefan Gruber’s commitment to nature led to a diverse range of around 100 offerings and a vision for a CO2-neutral Alpe Pragas
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Fattoria La Vialla, a family-run farm in Tuscany, practices regenerative agriculture, producing a range of organic and biodynamic products. With a commitment to sustainability, they demonstrate that ecological and productive...
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Fattoria La Vialla, a family-run farm in Tuscany, practices regenerative agriculture, producing a range of organic and biodynamic products. With a commitment to sustainability, they demonstrate that ecological and productive farming can coexist harmoniously. Visitors can tour the farm, taste
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Cibic finally realized parts of it as a unique retirement space of his dreams. From the architectural design to the finest details, the craftsmanship reflects a deep commitment to sustainability...
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Cibic finally realized parts of it as a unique retirement space of his dreams. From the architectural design to the finest details, the craftsmanship reflects a deep commitment to sustainability and environmental consciousness.
Doing something by hand can change a lot. Buying something handmade out of conviction can do the same. It changes – or has already changed – the way we think. Especially when it comes to our food. What do we buy? Who made it? What can we perhaps grow ourselves? How do our actions and decisions change, first ourselves, then our purchases, then the landscape?
Makers Bible Crafting Cuisine inspires those who love to spend time in the kitchen, cook with hand and heart, try new things and celebrate a
“We preserve the valuable knowledge of our family, but we also look beyond and develop new exciting distillates,” explain the Schnitzer brothers. The raw materials, mostly directly from the Chiemgau, ensure sustainability, quality and unique taste.
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