Niruk

Experimenting with materials and textures

Design is a process, and the Makers at Niruk immerse themselves in that process. Taking inspiration from materials and their properties, they create the new. Through forming, drawing, pressing, melting, Niruk is designing environments and connecting them to people.

more info at the company’s website:

Architecture, Furniture, Home, Interior Design

Germany

Architecture, Furniture, Home, Interior Design

Germany

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Maker

Hospitality

Dealer

Messer Werk Aschau

Crafting Exquisite Utility Knives from Damascus Steel

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Florian Pichler and Luca Distler of Messer Werk Aschau are master bladesmiths specializing in crafting utility knives from Damascus steel. Their meticulous process and bespoke designs produce high-performance, sought-after knives...

Knives

Germany

Messer Werk Aschau

Crafting Exquisite Utility Knives from Damascus Steel

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Knives

Germany

Generous

Baking Delicious Gluten-Free and Organic Cookies with Heart

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Generous is dedicated to crafting the world’s best organic, gluten-free cookies, embracing Belgian tradition. They prioritize flavor and craftsmanship, ensuring everyone can enjoy their treats. The company also minimizes its...

Sweet

Belgium

Generous

Baking Delicious Gluten-Free and Organic Cookies with Heart

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Sweet

Belgium

Studio Illio

Boundaries between craft and industry

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This London-based agency merges design and ecology through material innovation and experimental fabrication. Founded by Fabio Hendry and Seongil Choi, it redefines our built environment by emphasizing materiality.

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Furniture, Interior Design, Material

England

Studio Illio

Boundaries between craft and industry

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Furniture, Interior Design, Material

England

Brändli Basel

Swiss Chocolate Tradition Meets Modern Delights

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Since 1935, Brändli Confiserie has been delighting chocolate lovers with melt-in-the-mouth truffles, hand-scooped dark chocolate, and more. With over 90 praline and truffle creations, this Swiss house of chocolate combines...

Sweet

Switzerland

Brändli Basel

Swiss Chocolate Tradition Meets Modern Delights

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Sweet

Switzerland

Flammkraft

Where Culinary Precision Meets Versatility

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Flammkraft is a premium grill station designed for professional utility, equipped with two powerful burners that can reach up to 900°C. Its versatile design allows for grilling, roasting, wok cooking,...

Heating

Germany

Flammkraft

Where Culinary Precision Meets Versatility

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Heating

Germany

Townhouse Weisses Kreuz

Hotel in Salzburg

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This building is reclaiming its pride of place in the city now, and for centuries to come.Every detail has been carefully considered and executed to ensure a timeless and remarkable...

Retreat

Austria

Townhouse Weisses Kreuz

Hotel in Salzburg

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This building is reclaiming its pride of place in the city now, and for centuries to come.Every detail has been carefully considered and executed to ensure a timeless and remarkable space that will continue to inspire and captivate for centuries

Retreat

Austria

Tommaso Ascorti — Italian Pipe Maker Manufactures Objects that are the Most Cultivated Way to Smoke

The pipe is evocative of a world gone by. An old-fashioned and slow-paced way of smoking from an era when time was not a luxury for the few. Indeed the cigarette is a relatively recent invention – dating mid-19th century and laid claim to by both English and Muslim soldiers. Until then the pipe had been the most sophisticated form of smoking.

Makers Bible on Tour - Ammersee Bodensee

From Lake Constance to the Lech River — The Video to our Guide

We set out with our latest guide in hand to visit makers and crafters from the foothills of the Alps. Our journey to brilliantly creative makers and crafters from the second chapter of our guide, united by their mastery of craftsmanship and innovation.

Lea Zapf Marktpatisserie — Handmade Sweetness on Viktualienmarkt

Master patissier Lea Zapf has made her dream come true by moving into a typical green shack at the Viktualienmarkt. In the market patisserie she bakes with natural ingredients from the nearest surroundings. The eggs come from happy and free living chickens from the farm Gut Hollern in Eching. The Hofbräuhaus Kunstmühle grinds the flour.

Niruk

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