HIGHLY EXCLUSIVE EDITION OF MAKERS BIBLE HUMAN SPACE
Limited to 202 pieces, the Makers Bible Human Space Black Edition features Makers & Crafters in Interior Design ranging from furniture to accessories, from private to hospitality spaces, from Outdoor spaces to transport design, from the classic to the innovative. Inspirations for those who are seeking qualitative and sustainable alternatives in Interior Design.
THE BLACK EDITION: While the content is unchanged, the Black Edition comes in a completely black finish. With matt black cover, shiny black embossing and a black color cut.
JOURNAL. What you might want to know…
Doing something by hand can change a lot. Buying something handmade out of conviction can do the same. It changes – or has already changed – the way we think. Especially when it comes to our food. What do we buy? Who made it? What can we perhaps grow ourselves? How do our actions and decisions change, first ourselves, then our purchases, then the landscape?
Every sourdough – that culture of lactic acid bacteria and yeast in a mixture of flour and water – is unique, like a fingerprint, because in every region there are individual bacteria in the air that give each loaf its very own flavour. One person who knows more about the infinite variety of sourdough cultures than most – whose culture is culture, so to speak – is the Belgian Karl De Smedt, keeper and archivist of Europe’s only sourdough library.
It’s virtually impossible to miss Julius Brantner Brothandwerk if you’re a fan of baked goods and find yourself in Munich. The charming Swabian baker has recently opened his second location, the first being such a success. With his team working transparently behind large glass windows, Julius strives to make “honest and trustworthy handling of all ingredients and processes accessible,” he says. Unsurprisingly, locals and tourists flock to the shopfront to sample their aromatic bread and delectable treats.
SHOP. Our latest releases….
FINDER. Find your maker…
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With a history spanning over two centuries, de Buyer crafts cookware that exemplifies authenticity, precision, and durability. Their copper cookware, meticulously created by skilled artisans, epitomizes the essence of French...
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With a history spanning over two centuries, de Buyer crafts cookware that exemplifies authenticity, precision, and durability. Their copper cookware, meticulously created by skilled artisans, epitomizes the essence of French cooking. Beyond their exquisite products, de Buyer’s commitment extends to
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Fien Muller and Hannes Van Severen, design furniture that straddles two worlds. A pair of artists who create with an emphasis not only on function, but different ways of living,...
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Fien Muller and Hannes Van Severen, design furniture that straddles two worlds. A pair of artists who create with an emphasis not only on function, but different ways of living, and who use space while twisting on traditional forms.
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Weck, with over 120 years of history, is known for its high-quality, sustainable glassware, including canning jars and bottles. Their eco-friendly practices and reusable, durable designs have made them a...
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Weck, with over 120 years of history, is known for its high-quality, sustainable glassware, including canning jars and bottles. Their eco-friendly practices and reusable, durable designs have made them a popular choice for preserving and serving food and drink.
Makers Bible Crafting Cuisine inspires those who love to spend time in the kitchen, cook with hand and heart, try new things and celebrate a
Martin Schönleitner is one of 17 fishermen at Lake Chiemsee. Together with wife Verena Stephan they both run Chiemseefischerei Stephan, a family business for 400 years. Their ancestors had started their venture at Lake Constance. For three generations (at the present site) the Stepahn family lives and fishes at Lake Chiemsee, Prien am Chiemsee to be precise.
The tailor-made suit is still considered the highest-quality and most individual version of the garment. German men’s tailors work in the awareness of covering a particularly wide range of the demands their profession places on them.
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