Westerberger Fullblood Wagyu, located near Munich, stands out in the meat industry with its pre-industrial, sustainable practices. Cattle enjoy a good life, and the stress-free slaughter and processing are done on the farm. The genuine Wagyu beef is marbled and

Twisted Nut Butter, a Berlin-based nut butter company, has introduced uniquely roasted flavors like a coffee bean to the world of spreads. Their vegan, handmade products include peanut, almond, hazelnut, and chocolate hazelnut butter, offering a quirky and innovative twist

Kin Ming Chan and Carsten Röhr, founders of Ramenfaktur, bring fresh Japanese noodles to Germany. Their dedication to perfecting ramen noodles and collaborating with renowned chefs has made them pioneers in the German ramen scene, aiming to expand their operations

Julius Brantner’s Munich bakery offers delightful organic sourdough bread and sweet pastries, with a commitment to high-quality, locally sourced organic ingredients. The warm and inviting atmosphere and friendly staff make it a must-visit for bread and pastry enthusiasts.

Conflictfood, founded by Salem El-Mogaddedi and Gernot Wurtenberger, sources quality products from conflict regions, paying fair prices and highlighting the stories of the producers. Their mission is to provide economic opportunities and promote a positive image of regions often associated

Greenomic’s Good Hair Day pasta and sauces range features creatively designed packaging, but what’s even better is that the pasta tastes as good as it looks. Their Italian delicacies, olive oils, spices, and French wines are all chosen for quality

Monika Drax, a Bavarian miller, passionately preserves the art of flour-making with organic, locally-sourced grains. Her traditional techniques and sustainable practices reflect a commitment to quality and environmentalism, connecting customers to exceptional organic flours.

The Hamburg Spice Girls, a female-led team at 1001 Gewürze, have been crafting fresh batches of spices and seasoning mixes since 2003. With a commitment to quality and craftsmanship, they blend, sift, and process each spice carefully, ensuring a human